Dan Dan Noodles
Sesame-chili sauce under crumbled pork and noodles.
- Prep
- 12 min
- Cook
- 18 min
- Total
- 30 min
- Active
- 25 min
- Serves
- 4
- Difficulty
- Medium
- Cuisine
- chinese
Servings4
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Substitutions, swaps, equipment, scaling — the recipe stays right here.
Ingredients
Topping
Sauce
To serve
Steps
Brown the pork hard in the oil, then season with soy sauce and five-spice and cook until crisp.
Whisk the sauce ingredients in a bowl, loosening with hot noodle water until pourable.
Boil the noodles, adding the bok choy in the last minute; drain.
Divide the sauce among bowls, pile in noodles and greens, top with pork and scallions, and stir before eating.
The sauce sits on the bottom by design — toss it yourself at the table.
Food safety Cook ground pork to 71°C / 160°F.