Breakfast Burrito

Name: Breakfast Burrito
Total time: 25 min
Yield: 4
Ingredients: 4 large flour tortillas; 8 eggs; 225 g breakfast sausage or bacon; 1 cup shredded cheddar; 1 cup hash browns, cooked; 1 avocado; to taste salsa, salt and pepper

A big flour tortilla stuffed with scrambled eggs, cheese, and sausage.

Prep: 10 min
Cook: 15 min
Total: 25 min
Active: 20 min
Serves: 4
Difficulty: Easy
Cuisine: mexican

Servings4

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Ingredients

Steps

Cook the sausage in a pan over medium heat until browned, then remove and wipe the pan.
Whisk the eggs with salt and pepper and scramble them softly in the same pan.
Warm the tortillas so they fold without cracking.
Layer hash browns, sausage, eggs, shredded cheddar, avocado, and salsa down the center of each tortilla.
Fold in the sides, roll tightly, and serve warm, or wrap in foil for later.