Brazilian
Grill, beans, lime. Straight to it.
5 recipes
- FeijoadaBrazil's national dish: black beans simmered low and slow with smoky pork.180 min
- Pão de QueijoChewy, cheesy little bread balls made from tapioca starch, no yeast needed.35 min
- MoquecaA vibrant Brazilian fish stew simmered in coconut milk with peppers and cilantro.40 min
- BrigadeiroFudgy Brazilian chocolate truffles made from just three pantry ingredients.40 min
- CoxinhaCrispy teardrop-shaped fritters stuffed with creamy shredded chicken.90 min