Air Fryer Crispy Potatoes
Golden, crunchy potatoes with soft fluffy centers, no deep frying needed.
- Prep
- 10 min
- Cook
- 20 min
- Total
- 30 min
- Active
- 10 min
- Serves
- 4
- Difficulty
- Easy
- Cuisine
- american
Servings4
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Ingredients
Steps
Toss the potatoes with the oil, garlic powder, paprika, salt, and pepper.
Add to the air fryer basket in a single layer.
Air fry at 200°C (400°F) for 18-20 minutes, shaking the basket halfway, until golden and crisp.
Toss with parsley and serve hot.